BBQ Style:
1 lb (450 g) lean ground beef
1 pkg (120g) Stove Top Stuffing mix for chicken
1 cup water
1 tsp garlic powder
1/2 cup Kraft Origional BBQ sauce
1/4 cup Cheese whiz process cheese product
Mexican Style
1 lb (450 g) lean ground beef
1 pkg (120g) Stove Top Stuffing mix for chicken
1 cup water
2 tsp chili powder
1/2 cup salsa
1/4 cup Cheese whiz process cheese product
Heat oven to 375 f
Mix meat, stuffing mix, water and either garlic powder or chili powder(depending on which recipe you are making) until well blended.
Press into muffin cups sprayed with cooking spray.
make an indentation in the center of each meatloaf with back of spoon; fill with sauce.
Bake 30 min or until cooked through(160 f) Top with Cheese whiz; continue baking 5 min or until cheez whiz is melted.
I made both kinds of these this week. the BBQ ones are good but the mexican ones were amazing. So simple and easy to make. Just dont forget to spray the pan like i did or they won't come out so easy and crumble apart.
I actually had to stop my husband from eating all the leftovers of the mexican style ones so we would have some for dinner the next day:)
ReplyDeleteMmmm those look yummy!!
ReplyDelete